Master Planning

• A proven process that typically brings together many of the services listed below as needed to address specific client needs and goals.

Market Research

• Focus Groups
• Competitive Environment Assessments
• Quantitative Surveys
• Benchmarking Studies

Facilities Planning Services

• Demand Analysis
• Space Programming
• Conceptual Design
• Capital Project Planning
• Facilities and Equipment Assessments
• Project Cost Estimating
• Transition Services

Strategic Repositioning

• Organizational Restructuring
• Financial Modeling
• Business Plans
• Marketing Plans
• Meal Plan
• Staffing Models
• Operating Manuals
• Operator RFP and Contract Negotiations
• Self-Operated vs. Outsourced Studies

Retail Development and Branded Concepts

• Retail Strategies
• Branded Concept Placement and RFP's
• Concept Development
• Prototype Development
• Menu Planning

Efficiency Studies

• Consolidation Studies
• Cook-Chill and Food Technology Analysis & Implementation
• Management Information Systems
• HACCP Planning

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